:max_bytes(150000):strip_icc()/TAL-rooftop-drinks-singapore-DRINKINSINGAPORE1225-d309145d287b4d62bf1143d00a860e7e.jpg?w=1410&resize=1410,793&ssl=1 "A Bartender’s Guide On Where to Drink in Singapore")
On any given night in Singapore, Peter Chua is at Night Hawk watching a guest debate between a rum cocktail with shiitake mushroom Campari and a gin-and-mezcal cocktail with fortified wine and pickled beetroot. A decade ago, that same customer would have…
